The same menus are been useful for our small gastronomes
(half portion - half price)
Menu 17 Ers
ONLY SERVED FOR LUNCH.
THIS MENU IS NOT SERVED ON SATURDAYS AND SUNDAYS AND BANK HOLIDAYS.
Shrimps Salad With Apple and Curry
Fish Market With Olive Oil,Lemon and Coriander
Or
Charolais Sirloin Grilled With Blue Lozère Cheese Sauce
Frozen Chocolate and Liquorice Terrine
Menu 23 Ers
( Menu encapsulating the flavours of Nîmes’ district )
Cod Mould Fish Brandade With region Asparagus Creamy
Camargue’s bull’s Entrecôte Grilled With Pepper Sauce
goat cheese with chestnut honey
A Choice of Homemade Desserts
The same Menus are served to our little gourmets up to 10 Years.
( half-portion _ half-price )
ALL PRICES INCLUDED SERVICE
Menu 27Ers
Quail Salad Roasted With Cumin
Or
Salmon Carpaccio With Green Lemon and Olive Oil Sorbet
Lamb Joint Roasted of Garrigues Smelled
Or
Sea Bass Fillet With Cuttle Fish Risotto
The cheese trolley composed by the best cheese retailer of the area
A choice of homemade desserts
Gourmet Menu 40 Frs
Menu for gourmands
Slice of Fried Duck Foie Gras With Turnip Preserved
Monk Fish and Langoustines Fricassee With Fresh Pasta
Green Apple Sorbet With Manzanilla
Sirloin Veal With Stewed Mint
The cheese trolley composed by the best cheese retailer of the area
The gourmets trio
Menus
Restaurant Le P'tit Bec Nimes, for the pleasure of your papillae…
Restaurant Le P'tit Bec Nîmes
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